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Download scientific diagram | Bacteriocinogenic isolates with antagonistic activities against food-borne pathogenic indicator strains. from publication: Pastırmadaki Potansiyel Bakteriyosinojenik Laktik Asit Bakterileri | | ResearchGate, the professional network for scientists.
Antimicrobial activity of bacteriocin-producing lactic acid bacteria isolated from cheeses and yogurts – topic of research paper in Veterinary science. Download scholarly article PDF and read for free on CyberLeninka open science
Antimicrobial and mechanism of antagonistic activity of Bacillus sp. A2 against pathogenic fungus and bacteria: The implication on honey's regulatory mechanism on host's microbiota - Jia - 2020 - Food Science
PDF) Antagonistic effect and bacteriocinogenic activity of Lactic Acid Bacteria isolated from Sorghum bicolor-based 'ogi' on food borne bacterial pathogens from cabbage
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Dendrogram of ERIC-PCR showing the relatedness amongst
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Bacteriocin-like Substances Produced by Specific Strains of Lactic Acid Bacteria Isolated from Milk Products
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Antimicrobial activity of bacteriocins produced by Enterococcus isolates recovered from Egyptian homemade dairy products against some foodborne pathogens
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Thuricins: Novel Leaderless Bacteriocins with Potent Antimicrobial Activity Against Gram-Positive Foodborne Pathogens
Broad spectrum antimicrobial activities from spore-forming bacteria isolated from the Vietnam Sea [PeerJ]
Genotypic diversity and antagonistic activities of enterococci isolated from pastırma